L.M.J. Carvalho , R. Deliza , C.A. B. Silva , M.C.Antun , R.M.Miranda
Page: 150-156
Published online: 21 Sep 2022
Journal of Food Technology (JFT) is open access peer reviewed official publication of MAK Hill Publications
L.M.J. Carvalho , R. Deliza , C.A. B. Silva , M.C.Antun , R.M.Miranda
Page: 150-156
Published online: 21 Sep 2022
Saima Karamat , Asad-ur-Rehman , Ambreen Sadiq , Sikander Ali , Kiran Shafiq , Ikram-ul-Haq
Page: 157-159
Published online: 21 Sep 2022
Sikander Ali , Ikram-ul-Haq , Kiran Shafiq
Page: 160-163
Published online: 21 Sep 2022
Creuza B. S. Nascimento , Railene A. Pereira , Luciana G. Alves , Ana K. M. Cruz, Edda L. Leite , Dilma F. Lima
Page: 164-167
Published online: 21 Sep 2022
C. E. Lupano , G. Jovanovich
Page: 168-172
Published online: 21 Sep 2022
Ikram-Ul-Haq , Nasreen Jamel Meo , Hamad Ashraf
Page: 173-177
Published online: 21 Sep 2022
Shan Wei , Duan Zhen-hua , Zhang Min
Page: 178-181
Published online: 21 Sep 2022
Cecilia E. Lupano
Page: 182-186
Published online: 21 Sep 2022
Hamad Ashraf , Roheena Abdullah, Ikram- ul- Haq
Page: 187-190
Published online: 21 Sep 2022
Ergun Kose, Ufuk Yusel
Page: 191-193
Published online: 21 Sep 2022