M.A. Igyor, C.C. Ariahu, C.U. Inyang
Page: 17-23
Published online: 21 Sep 2022
Journal of Food Technology (JFT) is open access peer reviewed official publication of MAK Hill Publications
M.A. Igyor, C.C. Ariahu, C.U. Inyang
Page: 17-23
Published online: 21 Sep 2022
S. Yeganeh, B. Shabanpour, H. Hosseini, M.R. Imanpour, A. Shabani
Page: 24-31
Published online: 21 Sep 2022
Gulen Yildiz-Turp, Meltem Serdaroglu
Page: 32-38
Published online: 21 Sep 2022
Mohammed Ishaq Haroun, Ender S. Poyrazoglu, Nevzat Konar, Nevzat Artik
Page: 39-45
Published online: 21 Sep 2022
F.M. Makinde, A.T. Ladipo
Page: 46-49
Published online: 21 Sep 2022
N.E. Obasi, C.N. Ubbaonu, C.I. Iwuoha, A. Uzomah
Page: 50-58
Published online: 21 Sep 2022
N.E. Obasi, C.N. Ubbaonu, C.I. Iwuoha, A. Uzomah
Page: 59-70
Published online: 21 Sep 2022
Linlin Cheng, Bin Wu, Jide Wang, Weixin Chen, Xueping Li
Page: 71-76
Published online: 21 Sep 2022