Abulude, F.O.  , O.S. Eluyode  , W.O. Adesanya  , O.A. Elemide  , T.A. Koumah  , 
    Proximate and Selected Mineral Compositions of <I>Mangifera indica </I>and <I>Persea americana </I>Seeds Found in Nigeria,
    Agricultural Journal,
    Volume 1,Issue 2,
    2006,
    Pages 72-76,
    ISSN 1816-9155,
    aj.2006.72.76,
    (https://makhillpublications.co/view-article.php?doi=aj.2006.72.76)
    Abstract: The mineral and proximate compositions were analyzed in wet and dry samples of <I>Mangifera indica
</I>and <I>Persea americana </I>seeds using standard methods of analyses. These determinations were determined on
dry extract basis. The results revealed: ash 9.05-9.68%, crude protein 5.65-6.63%, crude fat 5.68-8.28%, crude
fibre 5.31-6.75%, carbohydrate 63.26-64.25% and energy 334.64-350.04 Kcal in dry samples while wet sample
produced, ash 7.20-11.28%, crude protein 4.35-10.65%, crude fat 4.21-6.42%, crude fibre 4.38-8.30%,
carbohydrate 33.92-40.15 and energy 216.17-255.78%. As expected moisture content was high in the wet than
dry sample. The mean values showed that <I>Mangifera indica </I>seed was higher in moisture, crude protein and
crude fibre while ash, crude fat, carbohydrate and energy were higher in <I>Persea americana </I>seeds. Mineral
contents showed that Zn, Cu, Pb, Ca and Mg were more concentrated in the wet sample than in the dry sample
of <I>Mangifera indic</I>a, while in <I>Persea amercan</I>a, Zn, Fe, Mn, Pb, Ca and Mg were better concentrated in the
wet sample. However, Cd, Cr and Al were not detected in both seed samples. The results are compared to
those of other common seeds and it is hoped that it would add to the existing nutritional data on fruits and seeds.
    Keywords: Minerals;proximate composition;dry;wet samples;nutrition data